Protein cream with sweetener, no added sugar and gluten-free
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Noccioloso protein cream contains 15% hazelnuts and 4% cocoa
Sweetener: maltitol, concentrated milk proteins (28%), sunfl ower seed oil, hazelnuts (15%), low-fat cocoa powder (4%), emulsifier: soya lecithin, flavourings.
Energy | KJ | Kcal | |
2380 | 569 | ||
Fats | 34 | g | |
of which saturated fatty acids | 8,8 | g | |
Carbohydrates | 38 | g | |
of which sugars | 0,6 | g | |
Fibres | 3,2 | g | |
Protein | 24 | g | |
Salt | 0,0 | g |
Milk, hazelnuts and soya. May contain peanuts, other nuts and sesame seeds.
Once opened, close carefully. Store in a cool dry place, away from direct light and heat sources. The expiry date refers to the intact product in a sealed package. Excessive consumption may have laxative effects. Some separation of oil is a natural occurrence, just stir back in.
Crumble cake is a mouth-watering cake consisting of a layer of crunchy crumbs. Our version is filled with Nocciolosa protein cream and our mouths are already watering just looking at it!
Easy
10 min
20 min